I love scones and these scones are like the mini vanilla scones I’ve bought in Starbucks in USA. This recipe is easy to make and accurate in terms of method, weights and temperature. I can’t identify anything that didn’t work. The scones are tender and rich in flavour. Everyone loves them and my mother has…
This is a recipe that I’ve been wanting to try for quite a while. It didn’t disappoint. It looks complex but is very simple. The pastry is excellent. The recipe didn’t give a baking tin size so I chose an 8 inch enamel dish. Our local markets don’t do chanterelle mushrooms hence the chestnut mushrooms…
l wanted something different and came across this recipe. It was for a family lunch in the garden served with vegetables, cauliflower rice, salad and steamed new potatoes for those that eat carbs. I simplified the method a bit as it appeared over-complicated. Instead of cornflour, I used tomato puree to thicken as cacciatore is…
I do love scones but English scones are carb-heavy; then you split them and add butter, or cream and jam. In search of something sweet, I found this Keto scone recipe. We had fresh blueberries needing to be used up so I stuck with the recipe. This is a straightforward recipe but I decided to…
I love the idea of mediterranean food that includes olives, feta cheese, loads of cucumber, a little onion and green extra virgin olive oil. Given that we eat keto, I was concerned by the carbs in traditional Greek salad. I searched out this Keto recipe. I always thought Feta cheese was high in lactose so…
essentialonion 