Browse by:

Butter Chicken (Murgh Makhani)

Gluten-free/lactose-free/low carb Indian food varies in spiciness. I like subtle creamy flavours. This recipe ticked all the boxes; it’s simple to make. Even simpler when you use items from the pantry, like pureed ginger and garlic, both from tubes. I’ve made this recipe twice now, especially when I have lots of leftover roasted chicken. I…

Keto Meatloaf

I like Keto meatloaf but decided I wanted it lighter so amended this recipe by using turkey mince. It was tender and the Italian flavour was wonderful. I criss-crossed bacon strips across the top and the sides which helped with both flavour and tenderness. I had meatloaf with broccoli and salad but I was so…

Peanut butter chia pudding

I was in the mood for something a bit different for breakfast, and found this recipe. It was very simple and easy to follow; just put all the ingredients together and blend in the processor. This was a quick and easy recipe. The pudding itself was smooth in texture, and had a nice flavour. I…

Keto strawberry, almond, and chocolate muffins

We had strawberries sitting in the fridge so when I saw this recipe I was delighted. Chocolate and strawberries are a great combination. The recipe itself was very straightforward. The flavour of the muffins was sweet from the strawberries and then you got the dark flavour of the chocolate. The texture was excellent with a…

Salted Caramel Brownies

I love chocolate brownies so I’m going to work through lots of recipes. This recipe attracted me because it’s fudgy and has caramel topping. What’s not to like? I prefer recipes with weights rather than cup measures as there’s too much opportunity for error. When I came to adding the liquid the mixture was too…